Friday, October 29, 2010

Asian Sesame Salmon

Another McCormick Recipe Inspiration

Asian Sesame Salmon
Makes 8 servings

Ingredients
Spices:
2 tsp Toasted Sesame Seeds
1 tsp Minced Garlic
1 tsp Minced Onions
3/4 tsp Ground Ginger
1/2 tsp Crushed Red Pepper (optional)


1/3 cup honey
1/3 cup thinly sliced green onions
2 tbsp. soy sauce
2 lbs salmon fillets

Directions:
MIX honey, green onions, soy sauce and all of the Spices except Red Pepper in small bowl until well blended.  Stir in Red Pepper to taste, if desired.  Place salmon in 13x9-inch baking dish. Spoon honey mixture evenly over salmon.
ROAST salmon in preheated 375*F oven 20 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.

Note: to make sure that the recipe is gluten free make sure that you use gluten free soy sauce

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